Pink Sherbert Slushy

This is the perfect summer treat: colorful, cold, and sweet with little sourness. This super easy slushy, has only three ingredients: pink sherbert, instant pink lemonade, and ice cubes. Just pop this components into your food blender and you'll have a summer snack or dessert that children and adults alike will love!

Combine the lemonade, sherbert, and ice cubes in your food blender. Turn the blender on for about 30 seconds to a minute, or until the slushy is lump-free and well mixed. You may have to stop the blender once or twice and give the ingredients a stir yourself.

 

 Serve immediately for best tasting results.

 

 

Yields 3-5 servings
Ingredients:
1 1/8 C. instant pink lemonade, prepared
1 1/4 C. pink sherbert
25 ice cubes

Combine the lemonade, sherbert, and ice cubes in your food blender. Turn the blender on for about 30 seconds to a minute, or until the slushy is lump-free and well mixed. You may have to stop the blender once or twice and give the ingredients a stir yourself. Serve immediately for best tasting results.